Our Menu
Menu
5 deep-fried shrimp dumplings.
5 Korean fried dumplings. Protein options: beef, chicken, pork, or veggie.
Rice, cucumber, egg, radish, and imitation crab rolled in seaweed.
Rice, cucumber, egg, radish, and beef bulgogi rolled in seaweed.

Pah-Jeon $11.95 | Kimchi Jeon $11.95 | Haemul Jeon $13.95
Korean-style crispy scallion, kimchi, or seafood pancake.
Rice sticks, fishcake, and vegetables cooked in a thick, sweet, and spicy red pepper sauce (can add cheese).
Rice sticks, fishcake, ramen noodles, onions, green onions, and carrots cooked in a spicy pepper sauce (can add cheese).
Plain or sweet and spicy.

Traditional Korean glass noodles with pork, onions, green onions, bell peppers, and mixed mushrooms, served with rice.
Grilled Korean chicken skewers glazed with a sweet and savory sauce.
Menu

Korean noodle dish topped with a rich, sweet, and savory black bean sauce, vegetables, and your choice of pork or chicken, served with Korean pickled radish on the side.
Breaded pork or chicken cutlet served with katsu sauce and a side of rice.
Breaded fish cutlet served with katsu sauce and a side of rice.
Tender grilled chicken tossed in a sweet and savory teriyaki glaze, served with a side of rice.
A comforting bowl of steamed rice topped with savory seasoned meat. Protein options: beef bulgogi, chicken, pork, or eel.
Chicken $15.95 | Beef Bulgogi $16.95 • Protein options: chicken or beef bulgogi.
Fermented kimchi and rice stir-fry with a fried sunny-side-up egg on top.

A colorful medley of fresh vegetables stir-fried with crispy, golden fried tofu, served with steamed white rice.